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利用者:Arintan/附属書SL(Annex SL) (1)

上位構造

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附属書SLでは、マネジメントシステム規格に対して、以下の構造を規定している。

  1. 適用範囲
  2. 引用規格
  3. 用語及び定義
  4. 組織の状況
  5. リーダーシップ
  6. 計画
  7. 支援
  8. 運用
  9. パフォーマンス評価
  10. 改善

規格の種類

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マネジメントシステムに対する二種類の規格が、付属書SLで定義されている。

  • タイプA MSS:マネジメントシステムの要求事項に対するもの(例えばISO9001/14001)
  • タイプB MSS:ガイドラインについてのもの(例えばISO9004/14004)

調製中のMSS(タイプB)

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  • ISO50501、イノベーション管理のイノベーション管理システム-指導

ISO9001:2015/ISO14001:2015/ISO45001:2018での構造の違い

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Cls.No.
ISO 9001:2015
ISO 14001:2015
ISO 45001:2018
4 Context of the organisation Context of the organisation 組織の状況
4.1 Understanding the organisation and its context Understanding the organisation and its context 組織及びその状況の理解
4.2 Understanding the needs and expectations of interested parties Understanding the needs and expectations of interested parties 働く人及びその他の利害関係者のニーズ及び期待の理解
4.3 Determining the scope of the quality management system Determining the scope of the Environment management system 労働安全衛生マネジメントシステムの適用範囲の決定
4.4 Quality management system and its processes Environment management system 労働安全衛生マネジメントシステム
5 Leadership Leadership リーダーシップ及び働く人の参加
5.1 Leadership and commitment Leadership and commitment リーダーシップ及びコミットメント
5.1.1 General - -
5.1.2 Customer focus - -
5.2 Policy Environmental Policy 労働安全衛生方針
5.2.1 Establishing the quality policy - -
5.2.2 Communication quality policy - -
5.3 Organisational roles, responsibilities and authorities Organisational roles, responsibilities and authorities 組織の役割,責任及び権限
5.4 - - 働く人の協議及び参加
6 Planning Planning 計画
6.1 Actions to address risks and opportunities Actions to address risks and opportunities リスク及び機会への取組み
- 6.1.1 General 6.1.1 General
- 6.1.2 Environmental aspects 6.1.2 Hazard identification and assessment of OH&S risks
- 6.1.3 Compliance obligations 6.1.3 Determination of applicable legal requirements
- 6.1.4 Planning action 6.1.4 Planning to take action
6.2 Quality objectives and planning to achieve them Environmental objectives and planning to achieve them 労働安全衛生目標及びそれを達成するための計画策定
6.3 Planning of changes - -
7 Support Support Support
7.1 Resources Resources Resources
7.1.1 General - -
7.1.2 People - -
7.1.3 Infrastructure - -
7.1.4 Environment for the operation of processes - -
7.1.5 Monitoring and measuring resources - -
7.1.6 Organisational knowledge - -
7.2 Competence Competence Competence
7.3 Awareness Awareness Awareness
7.4 Communication Communication Information and communication
- 7.4.1 General -
- 7.4.2 Internal communication -
- 7.4.3 External communication -
7.5 Documented information Documented information Documented information
7.5.1 General 7.5.1 General 7.5.1 General
7.5.2 Creating and updating 7.5.2 Creating and updating 7.5.2 Creating and updating
7.5.3 Control of documented information 7.5.3 Control of documented information 7.5.3 Control of documented information
8 Operation Operation Operation
8.1 Operational planning and control Operational planning and control Operational planning and control
- - 8.1.1 General
- - 8.1.2 Hierarchy of controls
8.2 Requirements for products and services Emergency preparedness and response Management of change
8.2.1 Customer communication - -
8.2.2 Determining of requirements for products and services - -
8.2.3 Review of requirements for products and services - -
8.2.4 Changes to the requirements for products and services - -
8.3 design and development of products and services - Out sourcing
8.3.1 General - -
8.3.2 Design and development planning - -
8.3.3 Design and development inputs - -
8.3.4 Design and development controls - -
8.3.5 Design and development outputs - -
8.3.6 Design and development changes -
8.4 Control of externally provided processes, products and services - Procurement
8.4.1 General - -
8.4.2 Type and extent of control - -
8.4.3 Information for external providers - -
8.5 Production and service provision - Contractors
8.5.1 Control of production and service provision - -
8.5.2 Identification and traceability - -
8.5.3 Property belonging to customers or external providers - -
8.5.4 Preservation - -
8.5.5 Post-delivery activities - -
8.5.6 Control of changes - -
8.6 Release of prducts and services - Emergency preparedness and response
8.7 Control of nonconforming outputs - -
9 Performance evaluation Performance evaluation Performance evaluation
9.1 Monitoring, measurement, analysis and evaluation Monitoring, measurement, analysis and evaluation Monitoring, measurement, analysis and evaluation
9.1.1 General 9.1.1 General 9.1.1 General
9.1.2 Customer satisfaction 9.1.2 Evaluation of compliance 9.1.2 Evaluation of compliance with legal requirements and other requirements
9.1.3 Analysis and evaluation - -
9.2 Internal audit Internal audit Internal audit内部監査
9.2.1 General 9.2.1 一般
9.2.2 Internal audit program 9.2.2 内部監査プログラム
9.3 Management review Management review マネジメントレビュー
9.3.1 General - -
9.3.2 Management review inputs - -
9.3.3 Management review outputs - -
10 Improvement Improvement 改善
10.1 General General 一般
10.2 Nonconformity and corrective action Nonconformity and corrective action インシデント,不適合及び是正処置
- - 10.2.1 Continual improvement objectives
- - 10.2.1 Continual improvement process継続的改善
10.3 Continual improvement Continual improvement 継続的改善

外部リンク

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[[Category:ISO標準]]