利用者:天沼クラーク
表示
Trenette | |
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Trenette with Clam sauce | |
種類 | Pasta |
発祥地 | Italy |
地域 | Liguria |
Trenette [treˈnette] is a type of narrow, flat, dried pasta especially associated with Genoa and Liguria.
Trenette al pesto
[編集]Trenette is the most traditional form of pasta served with pesto alla genovese, a dish known as trenette al pesto, which can also include potatoes and green beans boiled in the same water.
Bibliography
[編集]- Vincenzo Buonassisi, Il Nuovo Codice della Pasta, Rizzoli, 1985, ISBN 88-17-11038-8